MORE PORRIDGE
today i had porridge again with curried cabbage, but also with feta cheese.
it was alright. i think a different cheese would have been preferable, but the feta is at work and needs eating. (NO WASTE!)
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i have not thought of an appropriate thing to give up for lent this year.
(2009 = meat
2008 = ? hmmm i can't remember takeaways (thanks tinytear!)
2007 = pints)
it will not be porridge
it was alright. i think a different cheese would have been preferable, but the feta is at work and needs eating. (NO WASTE!)
***
i have not thought of an appropriate thing to give up for lent this year.
(2009 = meat
2008 = ? hmmm i can't remember takeaways (thanks tinytear!)
2007 = pints)
it will not be porridge
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(for 'pints' read 'cider and beer'. this was the year i discovered WINE OBLITERATION.)
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I doubt we'll ever truly give up on pints. It'll be like living in France, and nobody really wants that.
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http://en.wikipedia.org/wiki/Ginjinha
http://www.10best.com/Lisbon,Portugal/Nightlife/Bars/19723/Ginginha_do_Rossio_Lisbon_PT/
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(the Bairro Alto is still the area to go for bars and restaurants though... that much I know...)
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:-)
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(so, er, how IS the veganism going, eh? :P)
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Also, filth.
I am so pious!
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(does plastic cheese count?)
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Plastic cheese counts too! I wonder how long I'll last.
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zing!
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Or, instead of giving something up, why not take up an exercisey thing? xxx
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and exercise would require time and or money. no no.
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it could work. would need something saucy with it, i imagine.
a postcard of some boobsno subject
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(Anonymous) 2010-02-18 01:16 pm (UTC)(link)必ず。
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i think the ultimate challenge would have been cheese, but i am not that strong. and, er, my lunches next week are broccoli and blue cheese soup.
i think i may try giving up buying lunches during the work week. i've managed so far!
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zumba fitness someone?
(Anonymous) 2011-02-09 07:16 pm (UTC)(link)